Pinch of Yum Blog
Here's where you can find all the latest and greatest from the blog—recipes, tips and tricks, personal updates, and more. Be sure to sign up for email updates to receive all our new posts, right in your inbox.
The Food Blog Money Making Experiment – October – $104.48
Greetings! Bjork here. I am Lindsay’s husband and the proud sous chef tomato slicer in the Pinch of Yum kitchen. Three months ago Lindsay and […]
Baked Gingerbread Mini Donuts
Hellooo gingerbread mini donuts. Hellooo gingerbread scents. Hellooo Justin Beiber Christmas album. What?
Cheesy Baked Eggplant Pizza
Why is Monday so sneaky? Even with an extra hour of sleep on Sunday, I still feel cheated. Goodbye sweatpants, hot chocolate, and book that […]
Pumpkin Bars with Old-Fashioned Caramel Frosting
Once upon a time, I made a caramel frosting using a recipe from 1980. This is a true story, by the way. I only tell […]
Baked Apple Pancake with Apple Cider Syrup
This.Is.Awesome. And I can’t wait to tell you about the cinnamon sugary apple goodness wrapped in a nice, crepe-like pancake texture and drizzled with the best […]
Japanese Halloween
Juicy Pork. Crispy Panko. Stunning pottery. Warm miso soup. And the featured dish: Tonkatsu. Can your in-laws cook like this? Now if only it could […]
Curry Roasted Red Pepper and Eggplant Soup
I think I overdid it on the Halloween candy.
Harvest Salad with Maple Dressing
How do you eat all your favorite fall foods in just one healthy and awesomely easy meal? Answer: Make a sweetpotato-kielbasa-apple-onion-bacon-and-everything-fall-delicious salad. And call it […]
Pumpkin Dip for Gingersnaps
This post is the crossroads of my teacher self and my blogger self. You have some homework. You need to make this glorious trio of […]
